Lunch
Pizza
Every day from noon to 5pm. By the slice or whole pie
$4.30
/
$29.50
Eggplant
Marinated eggplant, ricotta, mozzarella, parmesan, parsley, tomato base
$4.30
/
$29.50
$4.30
/
$29.50
'Nduja
'Nduja sausage, scallions, ricotta, mozzarella, tomato cream base
$4.30
/
$29.50
$4.30
/
$25.50
Pepperoni
Salt Blade Pepperoni, mozzarella & pecorino
$4.30
/
$25.50
$4.30
/
$29.50
Squash
Winter squash, pickled red onion, cabbage, mozzarella, dill, chives, harissa squash base
$4.30
/
$29.50
$22.50
Cheese
*whole pie only* mozzarella, fontina, pecorino, parmesan, red sauce
$22.50
Sandwiches
available all day
$15.50
Lox
Plain CC, capers & red onion on any bagel.
$15.50
$16.00
Tuna Salad
Swiss, cucumbers & sprouts on focaccia.
$16.00
$14.50
Seasonal veggie sandwich on focaccia.
$14.50
$9.35
Ham & Swiss
Housemade pickles, butter & dijon on baguette.
$9.35
$7.35
Peanut Butter & Jelly
House jam & Adam’s peanut butter
$7.35
$13
Cold Case Sando
(Wed - Fri by 10:30am) Salt Blade Tuscan salami, feta, olive tapenade, arugula, sun-dried tomato mayo
$13
Salads
8 oz / 16 oz
$5.50
/
$11
German Potato Salad
$5.50
/
$11
$13.65
/
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Tuna Salad
$13.65
/
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Weekend Specials
Friday - Sunday
$8
White Focaccia Pizza
flavors rotate weekly - call the bakery for current offering.
$8
$8
Red Focaccia Pizza
flavors rotate weekly - call the bakery for current offering.
$8